Eat local stories of the week

| |

There have been two stories about food this week that have raised my ire.

First, at a community garden workshop held by Growing Hope, I learned that the local "Plant a Row for the Hungry" campaign raised 10,000 pounds of fresh produce from local gardeners. That's a lot of food! Now, the largest part of that actually comes from the State's Huron Valley Women's Correctional Facility, where gardeners donated their entire harvest, of over 7,000 pounds of produce. Why the entire harvest? Because the prison's contract with their food supplier wouldn't let them use the food grown on site in the prison's kitchens. Of course, the food wasn't wasted, because Food Gatherers was there to take it, but I had read this weekend that the State of Michigan spends 1/5 of its general fund on the correctional system - about as much as it spends on higher education. It is ridiculous that the State was so incapable of being flexible that it couldn't use the food onsite.

The second story was in the Ann Arbor News today, of a sting operation by the State Police. The crime? Giving unpasteurized milk to people who drink it for health reasons. Move over, medicinal marijuana - we've got raw milk to worry about! A cooperative of local residents arranged to buy cows and pay a farmer for lodging, because you're allowed to drink raw milk from your own cows, and arranged for periodic distribution at Big Ten - but the Michigan Department of Agriculture set up a six-month long investigation of the crimes of selling "misbranded products", such as unlabeled milk bottles, and of selling unpasteurized milk out of a retail establishment. Despite test results declaring the milk in question safe, the MDA's Director states that, "whether the milk was 'fine' depends upon one's feelings about unpasteurized milk." Well, yeah! And here are people who know that they're getting unpasteurized milk, and who are fine with that! In fact, they prefer it! They've bent over backwards to find a legal way to get it, and the State saw fit to spend six months setting up ridiculous grounds for raiding the cooperative and seizing thousands of dollars of food and equipment.

It is depressing to read about grassroots, personal efforts to get good food squashed by official stupidity, but at least I have some good stories to use now.

Comment viewing options

Select your preferred way to display the comments and click "Save settings" to activate your changes.

Those liberal hippies in Ann Arbor

I see that Ann Arbor continues to stay on the cusp of liberalism! First it was the incidental fine for posessing marijuana. Now it's unpasturized milk. Next thing you know they'll be having an Udder Bash in A2, complete with free range organic cows eating native grasses in the town commons!

Back to serious matters, I too heard that statistic at the Growing Hope presentation. Everyone in the room laughed and then groaned and shook their head when they realized it wasn't a joke. So here you have a fantastic activity to reduce prisoner recidivism; a way to get fresh, organic produce to folks who likely receive very few truly healthy meals (maybe even in their lifetime); a way to increase the physical and mental health of folks who traditionally have much higher illness rates and a way to reduce the state budget all at once. This is an instance where Steve Wilson really needs to be called.